Fluffy basmati rice with roasted salmon fillet, served with creamy dill sauce and topped with chives and broccoli.
Milk
Fish
Sulphites
Mustard
Celery
Wheat
Basmati rice, salmon fillet,paprika,cracked black pepper, dill sauce (double cream (milk), water, dill,mustard, flour (wheat), lemon juice, salt, garlic, bouillon powder, black pepper), tomatoes, broccoli, chives.
542 - kcal
56g - carbohydrates
28g - protein
22g - fat
Cook in the microwave for 2 -3 min,remove the lid from the sauce.
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